This 3-Ingredient Sausage Cream Cheese Casserole—often called “Sausage Squares”—is the definition of easy comfort food. A flaky, buttery crescent crust surrounds a rich, savory filling, while the cream cheese melts into the sausage to create a smooth, perfectly seasoned bite without needing extra spices. It’s ideal for holiday brunches or sliced into bite-sized pieces for game-day snacking.
3-Ingredient Sausage Cream Cheese Casserole
Ingredients
- Ground sausage — 1 lb
- Cream cheese, softened — 8 oz
- Crescent roll dough — 2 cans (8 oz each)
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